Indonesia is a country with priceless wealth. Millions of local and foreign tourists fall in love not only with the beauty of Indonesian nature, but also Indonesian cuisine that has a distinctive taste. Indonesian cuisine is indeed one of Indonesia’s riches that never goes out. Many people who come all the way from outside the continent just to taste the pleasure of famous Indonesian cuisines which are full of strong flavors.
Each region has their own typical dishes that obviously have good taste. Of the many dishes, we have made a list of the most famous Indonesian cuisines, not only by Indonesian residents, but also to various countries.
However, don’t worry since it will pay off when you enjoy the taste. The delicacy of rendang makes it in the top position of the 50 most delicious foods in the world version of “CNN International chosen in 2011”. Rendang even becomes a favorite food menu in a hotel in Germany in the context of a culinary festival of authentic Indonesian cuisine. This event was held to commemorate 60 years of Indonesian German friendship. This Rendang has been named as one of the world-famous Indonesian specialties.
Not only in the bazaar, an authentic Indonesian cuisine restaurant is able to compete in the middle of the most expensive restaurants in New York, USA. With its mainstay menu of chicken satay, a restaurant called “Satay junction” can surprisingly attract Americans. Although fairly small, this restaurant is always packed with Americans who love Asian cuisine, especially Indonesian cuisine. besides being able to survive, the number of visitors continues to grow up year by year.
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Gado-gado which is eaten almost like a salad is indeed quite simple. The international cooking competition at Napoli in 2010, proved proof of gado-gado not just any food. In this event, gado-gado became the first winner in the aesthetic presentation display category. For that reason, gado-gado became one of the typical Indonesian foods that go international.
At the event “World Expo Shanghai China 2010” fried rice dishes became an interesting treat. This international standard cooking competition was able to bring the name of fried rice increasingly known in the world. This event received a positive response from exhibition visitors from various countries. In fact, in a day, at least fried rice served with chest eggs and chicken satay is able to sell up to 700 servings. Thus, it starts to be popular in the world.
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Apparently Soto Ayam food has become their subscription at this event. this event was held by Indonesian students who are members of PPIJ-Komsat Ibaraki. Evidently, in a big event like this, Soto Ayam can be a food that is well received by Japanese people and Soto is a world-famous Indonesian specialty.
Apparently, from the various foods that Eduard tasted, he made tempeh as his idol. Secondly, an Indonesian citizen, Rustomo is a tempeh businessman in Japan. Not only can it be processed into delicious food, tempeh also produces a purse of money. Mr. Rustomo’s name is known in several regions in Japan. His business of selling tempeh has succeeded in capturing Japanese people, thus it is appropriate that this tempeh becomes a global Indonesian food.
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There are at least 300 people who enjoy the Menu presented by Indonesian Chef and fall in love with oxtail soup. Oxtail Soup is finally considered as a typical Indonesian culinary world.
Some canned gudeg producers in Indonesia have started to enter the international market by exporting canned rice to several countries. If it feels like it is not so well liked, exports will not last long, but in fact it is indeed acceptable abroad because of its delicacy.
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One proof that Bakso is a famous food, that ex – USA president, Barack Obama is very fond of this food. Despite the fact that President Obama lived in Indonesia, and left Indonesia and grew up in USA but the taste of Bakso is still a favorite of President Obama.
It usually served with slices of beef and boiled egg pieces. Don’t forget to eat with warm rice. That is why rawon becomes one of the favorite foods of foreign tourists visiting in Indonesia.
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However, instant noodles with a distinctive taste of Indonesian dishes are not only famous in Indonesia, but have also been well known in various countries because one of the producers of instant noodles has exported their products to several supermarkets in several countries such as Britain, America, Australia and several other countries
Lately there has also been a tourist from Norway named Audun who tasted the Padang Rice and because of his love for this world-famous Indonesian specialty the tourist even made a song entitled “Nasi Padang”. Besides that, Padang Rice also turned out to be in the list of the 50 most delicious foods in the world by CNN. Because the spices are rich in spices, almost no one can reject it.
Many people say Indonesian cuisine is tasty due to its unique seasoning. Most of Indonesian cuisines are typically spicy, for those who don’t like spicy food could request the non-spicy one.
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